• kiaanagriculture
• Last Updated on June 13, 2025

Ethanol, also known as ethyl alcohol, is a clear, colorless liquid commonly used as a biofuel, solvent, and the active ingredient in alcoholic beverages. It is produced by fermentation of sugars by yeast or through synthetic processes. Ethanol is flammable and volatile, and it is widely used in industries, laboratories, and as a renewable fuel source in gasoline blends.